Distribution of foods

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Date
1946
Main contributors
Encyclopaedia Britannica Films, Inc.; O.E. Baker
Summary
Presents technical developments in the preservation and transportation of foods, the economic problems involved, and the world flow of foods.  Depicts how such developments have increased the possibilities of distributing perishable foods on a world basis.  Shows the problem of family income, maintaining flow of food from producer to consumer, the problem of tariffs, and the intercontinental movement of major foods on an animated map background.
Publishers
Indiana University Audio-Visual Center; Encyclopaedia Britannica Educational Corporation
Genre
Educational
Subjects
Food industry and trade; Food--Preservation
Collection
IUL Moving Image Archive
Unit
IUL Moving Image Archive
Language
English
Rights Statement
No Copyright - United States
Physical Description
1 Film (0:10:16); 16mm
Notes
Gift to the IUB Libraries from Instructional Support Services. Verified.
Copyright 1946 Encyclopaedia Britannica Films Inc.
Other Identifiers
IULMIA Film Database: 40000003226976; Other: GR00439692; MDPI Barcode: 40000003226976; IULMIA Film Database: 30000147503886

Access Restrictions

This item is accessible by: the public.