1. Stacking and Firing (10:41)

Date:
1950
Main contributors:
Indiana U Audio-Visual Center
Summary:
[motion picture] A skilled potter demonstrates the correct stacking of both green and glazed pottery in a small kiln as the narrator explains the factors involved. The potter then shows each step in firing the pieces.

2. Indiana, Our Indiana (22:32)

Date:
1950
Main contributors:
Indiana University, Bloomington. Audio-Visual Center
Summary:
An Indiana University student shows a prospective student's parents the campus and explains the counseling system. Includes academic and extracurricular activities, the extension centers, and many buildings on the campus.

3. Art in our world (10:40)

Date:
1950
Summary:
Discloses sources of inspiration in man's environment and interprets these forms through the eyes of the creative artist in order to stimulate students to see opportunities for using art in their own living.

4. Canada Unlimited (15:20)

Date:
1950
Main contributors:
See Other Contributors
Summary:
Follows the Young family in the process of becoming naturalized Canadians. Discusses the opportunities they may expect in a country which is important as a producer of grain, iron ore, uranium, aluminum, wood pulp, and lumber. Emphasizes the growing eminence Canada may gain as the population increase begins to approach the productive potential.

5. Digestion, part 2 [chemical] (20:18)

Date:
1950
Main contributors:
Winifred Cullis, Gaumont-British Instructional Films, Beryl Denman Lacey, Frank Wells, Louis Dahl
Summary:
Uses animation to demonstrate the chemical processes of digestion. Shows the chemical breakdown of foods, the structure and functions of the glands involved, the absorption of digested foods, and the distribution and storage of food in the body.

6. Digestion, part 1 [mechanical] (17:48)

Date:
1950
Main contributors:
Winifred Cullis, Gaumont-British Instructional Ltd., Beryl Denman Lacey, Frank Wells, Louis Dahl
Summary:
Uses animation to show the mechanical and muscular processes involved in the digestion of food. Includes the absorption of digested food, water, and salts into the blood and the function of the liver.

7. Geography of Australia (10:01)

Date:
1950
Summary:
Describes the physical geography of Australia and some of its natural resources, such as wheat, cattle, wool, and timber. Shows how the use of these natural resources has determined the development of the nation.

8. Girls basketball for beginners (19:16)

Date:
1950
Summary:
Presents rules and playing techniques for girls' basketball as demonstrated by a group of high school players. Distinguishes among various kinds of passing: chest, two-hand underhand, and one-hand overhand (baseball). Shows illegal plays, shooting, dribbling, and technical and personal fouls.

9. History brought to life (10:01)

Date:
1950
Summary:
One in a series of twelve, one-reel films designed to present behind-the scenes activities of the motion picture industry. This film describes the breadth of research which goes into authenticating details of historical motion pictures, illustrated by scenes of the storming of the Bastille and famous volcanic eruptions. Pictures Marco Polo, Cleopatra, Thomas Edison, Louis Pasteur, Johann Strauss, and other memorable figures in characteristic settings.

10. Children's emotions (21:04)

Date:
1950
Summary:
Discusses the child's major emotions such as fear, curiosity, anger, jealousy, and joy, and points out the principal characteristics of each.